It is with no denying that Japanese whisky is more popular than ever. Despite the fact that its distilleries relied on imported knowledge and skills from Scotland, they are just not making Scotch in Japan. Actually, there are a number of unique elements involved in the production of Japanese whisky and that is part of the reason why they are so unique. Regardless of this, you will still come across a number of people who doubt the authenticity of whisky from Japan. What they might not know is that they are missing out on a host of benefits. In this post, we are going to examine some of the things that make Japanese whisky unique.
All Under One Roof
In Japan, quite a number of distilleries serve as their sown blending enterprises. Actually, most large Japanese distilleries have the capabilities of producing a dozen of styles of whiskies under one roof. For instance, Yamazaki produces nearly 70 styles of malt whisky thus accounting for two types of fermentation, five types of cask and seven types of stills. To make it even better, all brands come in different flavors and hence you only have to choose one based on your preference.
Remarkable Japanese Culture
The culture of Japan has an important role to play when it comes to making their whisky unique. To make it easy for drinkers to understand the real culture of Japanese whisky, many people view it as an art rather than a production. What is even more fascinating is the fact that distillers have the right skills and tools mandatory for attaining the end result. The culture of Japanese whisky is not only associated with the people only but also their culture as a whole and surroundings. As a matter of fact, it is quite easy to make the connection for yourself.
Matching Japanese Tastes
Aside from the Japanese culture, their whisky also extends to matching tastes and preferences. Even though it is entirely a large generalization, majority of Japanese whisky is famous for a softer and more nuanced style. Any person who has had the chance to try Japanese whisky will bear witness to the fact it is floral and fragrant. This does not mean you should drink the first brand of Japanese you come across. Instead, you need to examine as many brands as possible before making the decision to settle on one.
The Bottom Line
The popularity of Japanese whisky is expected to grow as more people try them out. With advancement in the world of technology, you can now order a bottle of Japanese whisky from the comfort of your couch. All it takes is for you to work with a reputable online dealer and you are good to go. Luckily, most online dealers offer after sales services such as home delivery and free shipping. Therefore, the bottle of whisky will be shipped to your country of residence within the shortest time possible after which you can take it with soda-water and ice.
